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Functional Ingredients


Green Tea  |  Turmeric  |  Ginger  |  Red Ginger  |  Cinnamon  |  Green Coffee  |  Mangosteen Rind 







In traditional Chinese medicine, cinnamon is used for colds, flatulence, nausea, diarrheal, and painful menstrual periods. It is also believed to improve energy, vitality, and circulation.


Cinnamon bark is converted to a free-flowing powder through spray drying and is suitable for daily consumption as health food, and an ideal ingredient for bakery and confectionery. 

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